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čaj

The processed leaves, or the infused beverage brewed from the processed leaves, of the Camellia sinensis plant.

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Part of Speech: noun
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Industry/Domain: Beverages
Category: Tea
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Related terms

zeleni čaj

Food (other); Tea

Unfermented, dried tea, traditionally found primarily in China and Japan, but becoming increasing popular in the West due to purported health benefits.

bijeli čaj

Food (other); Tea

A type of very light green tea; the term refers to the white hairs on the picked tea bud.

crni čaj

Food (other); Tea

Green tea leaves that have been oxidized, or fermented, imparting a characteristic reddish brew. The most common type of tea worldwide.

ledeni čaj

Food (other); Tea

Tea brewed and served chilled

zeleni čaj

Beverages; Tea

Un-oxidized, dried tea, mostly found in China and Japan. They are not steamed, but dried without being permitted to oxidize. Thus, they maintain their green color. They are ...

oolong

Food (other); Tea

A lightly fermented style of tea, typically using larger leaf grades.

kofein

Food (other); Tea

A stimulating compound found in tea.

asam

Food (other); Tea

A type of tea grown in the state of Assam, India, known for its strong, deep red brewed color.

bergamot

Food (other); Tea

The essential oil of the bergamot orange, which is mixed with black tea to give Earl Grey tea its characteristic flavor.

ukus

Beverages; Tea

A most desirable extension of character caused by slow growth at high altitudes. Relatively rare.

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