Home > Terms > Galician (GL) > cáscara do ovo

cáscara do ovo

See shell.

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  • Part of Speech: noun
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  • Industry/Domain: Food (other)
  • Category: Eggs
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ovo
Food (other); Eggs

A chamber that provides nourishment and protection for the growth and development of the embryo inside it.

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Add richness; allow fats and water to combine better; slow down melting.

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These eggs guarantee that the hens are only fed a vegetarian diet—free from meat or fish by-products. The hens are kept in cages and therefore cannot peck any grubs or worms. ...

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Egg substitutes were developed for consumers who sought alternatives to the cholesterol content of eggs. They don’t have the same flavor as eggs, but have a similar texture when ...

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See albumen.

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Food (other); Eggs

Salmonella bacteria are rod-shaped, flagellated, Gram stain-negative, and are known to cause disease in humans, animals, and birds (especially poultry) worldwide. Salmonella ...

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Food (other); Eggs

Turkeys lay large eggs with a brown shell and a delicate flavor. The reason turkey eggs aren’t generally found for sale is economics: the average turkey produces only 100 to 120 ...

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Food (other); Eggs

The odd egg out on this list, this reptile’s egg has a mild, rich flavor. Its soft shell is buff or speckled. Turtles lay their eggs in the sand on the beach, and birds and other ...

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Food (other); Eggs

Similarly, hens are fed higher levels of vitamins such as B6, B12 and E, and lutein (which fights macular degeneration), which results in higher amounts of the vitamins in the ...

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Food (other); Eggs

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