збогатено вино

збогатено вино

Вино на кое му е додадено ракија (или друг алкохол) за зголемување на алкохолната содржина. Такви вина се порт, шери и многу десертни вина.

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Part of Speech: noun
Synonym(s):
Blossary:
Industry/Domain: Culinary arts
Category: Cooking
Company: Barrons Educational Series
Product:
Acronym-Abbreviation:

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Related terms

вино

Beverages; Distilled liquor

Made from the fermented juice of grapes. If another fruit is used it appears on the label. Under 14 to 20% alcohol.

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Culinary arts; Cooking

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Culinary arts; Cooking

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Culinary arts; Cooking

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мaргарин

Culinary arts; Cooking

Developed in the late 1800s as a butter substitute, margarine (which is less expensive but not as flavorful as butter) is made with vegetable oils. In order for margarine to ...

компот

Culinary arts; Cooking

1. A chilled dish of fresh or dried fruit that has been slowly cooked in a sugar syrup (which may contain liquor or liqueur and sometimes spices). Slow cooking is important for ...

омлет

Culinary arts; Cooking

A mixture of eggs, seasonings and sometimes water or milk, cooked in butter until firm and filled or topped with various fillings such as cheese, ham, mushrooms, onions, peppers, ...